Bread Kofta

Ingredients;

2 potatoes
2 piece crushed garlic

2 cups besan
1 onion finely small chopped
1 green chillies finely chopped
1/2 tsp red chilli powder
1/2 tsp black pepper
1/2 tsp aniseed
1/4 tsp carom seeds
1/4 tsp asafoetida
coriander leaves
oil to deep fry
salt to taste

Method;  

Potatoes masala;
Boil potatoes and peel them and mash.
Heat oil in a pan then put crushed garlic and chopped chilli.
Then mix all ingredients in mash potatoes and put in heat oil and very well mix it.
Fill in the bread;
Take a bread and lightly dip in the water.
squash the bread both of palm then put the potato masala in bread and make a like ball.
Besan batter;
In same quantities all ingredients put in besan except potato,chilli,garlic
Put water to make a medium thick basen batter.
Take a pan and put oil in it and heat oil.
As oil heat enough then bread ball dip in batter and fry it.
When it will get light brown color both of side then take out from the oil.
Bread kofta  is ready and eat it with sauce or green chutney.