Time:-8-10 minutes
Ingredients:-
2 glass puffed rice(kurmura)
1 chopped Onion
1 chopped Tomato
1/4 cup chopped Coriander Leaves
1/2 cup boiled and mashed Potato
1 chopped Green Chilli
4 tblsp Tamarind (Imli) Chutney
1/2 cup bikaneri namkeen
1/2 cup Sev(zero number namkeen )
2 tbsp Lime or Lemon (Nimbu) Juice
1/2tsp red chilli powder
salt to taste
Method:-
1.Mix all ingredients except sev and coriander leaves.
2.Garnish with sev then coriander leaves.
3.bhel puri ready to serve.
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