Monday, 8 October 2012

Capsicum and potato

Time:-20-25 minutes

Ingredients:-

1 chopped capsicum
1 potato
1 green chilli
3-4granules asafoetida(heeng)
1/4 tsp cumin seed(zeera)
1/4 tsp turmeric powder
1 tsp red chilli powder
1/2 tsp coriander powder
1/2 tsp aniseed(sauf)
2 tbsp oil
salt to taste


Method:-

1.Boil potato and peel it then mash

2.Heat 2 tbsp of oil in a pan and put cumin seed and asafoetida.

3.Add capsicum and fry for 2 mins.

4.Add chilli powder,coriander powder, turmeric powder,aniseed, salt and potatoes.

5.Mix them well and cover with plate for 8-10 mins then turn off gas.

6.Ready to serve with chapati(roti)

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