Time:-20-25 minutes
Ingredients:-
1 chopped capsicum
1 potato
1 green chilli
3-4granules asafoetida(heeng)
1/4 tsp cumin seed(zeera)
1/4 tsp turmeric powder
1 tsp red chilli powder
1/2 tsp coriander powder
1/2 tsp aniseed(sauf)
2 tbsp oil
salt to taste
Method:-
1.Boil potato and peel it then mash
2.Heat 2 tbsp of oil in a pan and put cumin seed and asafoetida.
3.Add capsicum and fry for 2 mins.
4.Add chilli powder,coriander powder, turmeric powder,aniseed, salt and potatoes.
5.Mix them well and cover with plate for 8-10 mins then turn off gas.
6.Ready to serve with chapati(roti)
Ingredients:-
1 chopped capsicum
1 potato
1 green chilli
3-4granules asafoetida(heeng)
1/4 tsp cumin seed(zeera)
1/4 tsp turmeric powder
1 tsp red chilli powder
1/2 tsp coriander powder
1/2 tsp aniseed(sauf)
2 tbsp oil
salt to taste
Method:-
1.Boil potato and peel it then mash
2.Heat 2 tbsp of oil in a pan and put cumin seed and asafoetida.
3.Add capsicum and fry for 2 mins.
4.Add chilli powder,coriander powder, turmeric powder,aniseed, salt and potatoes.
5.Mix them well and cover with plate for 8-10 mins then turn off gas.
6.Ready to serve with chapati(roti)
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