Wednesday 3 April 2013

Shahi Paneer

shahi paneer
Ingredients:-
16 piece paneer (square shape)
1 grind onion + 2 piece garlic+2 green chili
1 tomato paste
1 tbsp milk
1 tbsp grind cashew
1 tsp sugar
2 tbsp oil
2 clove
1 bay leaf
1/4 tsp cumin seed
1/4 tsp asafoetida(heeng)
Method:-
1. Heat oil and splutter cumin seed,asafoetida,bay leaf,clove then put onion paste(combine garlic and green chili)
2.When onion paste will get red brown then put tomato paste and fry it 5 minutes.
3.Add grind cashew and fry it 5 minutes then put milk and fry it 5 minutes.
4.Add sugar and fry 1 minutes then add paneer and fry it 5 minutes.
5.Ready for serve with chapati,naan and puri.





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